Rich Razzleberry is giving Melon Mambo a bit of a challenge as to which of these new In Colors is my favourite. Each time I stamped an impression from Circle Circus with the Rich Razzleberry I ooohed and aaahed as the color is so rich and vibrant - its absolutely gorgeous!!
This was the other card we made at our stamp club yesterday.
Adding the Crushed Curry provided a bit of pop to the card.
How we did it: Stamp the two images from Circle Circus (p. 129, #115778, $38.95) using the Rich Razzleberry classic stamp pad on Whisper White and punch out with the 1 1/4" Circle punch. Punch out three Rich Razzleberry pieces using the 1 3/8" Circle punch and layer them.
Cut a Whisper White layer, 5" x 3 1/2" and a Crushed Curry layer, 5 1/8" x 3 3/8" and then use the Corner Rounder punch on all four corners of these two layers then put these two layers together.
Position your punched Rich Razzleberry circles near the top of the layers. Cut 5 3/4" of the Rich Razzleberry 1/2" Polka Dot grosgrain ribbon and add a large yellow rhinestone from the Circle Fire collection (p. 179, #109110, $15.95) to the ribbon and poke a hole through the card stock and place ribbon between the two prongs and attach to the layers.
Place these layers onto the Rich Razzleberry card stock with dimensionals (optional).
Stamp sentiment from A Little Birthday Cheer (p. 138, #115018, $18.95) to a piece of Whisper White and punch out with the Modern Label punch (p. 186, #116630, $22.95) and gently sponge a bit of Rich Razzleberry around the edges. Adhere to the front of the card with dimensionals.
Trim the bottom corners of the RR card stock with the Corner Rounder punch. You're finished!
Any of the items used in making this card can be ordered online at www.dayanna.stampinup.net or email me at dayanna@perfectevent.com.
Thanks for stopping by on another beautiful summer day and happy stamping!
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